*This menu is only an example, it changes according to seasons and the market
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The menu below is only an example :
ideal gourmet – Le Ciel de Paris Menu
Apéritif + Entrée + Plat + Fromage + Dessert + 1 Bouteille de vin pour 2 + 1 Bouteille d’Eau minérale pour 2 + Café
Drinks
Starters
Home made foie gras, chutney of seasonal fruits
or
Heart of Smoked salmon, curdled goat‘s milk with pine nuts, saffron sauce
Main courses
Filleted breast of free-range chicken, youngs vegetables « blanquette » style
or
Rump of veal, tarragon juice, polenta fries, salad
Cheese
Saint Marcelin refined by Marie Quatrehomme, Meilleur Ouvrier de France
Desserts
Bourbon vanilla « crème brûlée », almond biscuit
or
Guanaja chocolate tart, vanilla Ice cream
or
Coffee and chocolate « Opera », Whipped cream
Wine
(1/2 bottle per person)
Bordeaux blanc grande réserve Kressmann
Saumur réserve des Vignerons
Mineral water
(1/2 bottle per person)
Coffee
The menu below is only an example, it changes according to seasons and the market. |
