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RESTAURANTS PAYS DE LA LOIRE : Traditional Cooking
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Traditional Cooking
L'Océanide
44000 NANTES
It is in Nantes, after having worked in the most prestigious restaurants in the country, that David Garrec and his wife Angélique decided to sail away and open up their own place, L’Océanide. The déc...
moreRestaurant Ailleurs, Westotel Nantes Atlantique
44240 LA CHAPELLE SUR ERDRE
Close to Nantes, the town of La Chapelle sur Erdre is home to a gourmet haven and a very friendly one at that. Restaurant Ailleurs is the promise of a unique moment to be discovered on all occasions. ...
moreSee also :
- Restaurant region Pays-de-la-loire Great French Cooking.
- Restaurant region Pays-de-la-loire Creative Cooking.
- Restaurant region Pays-de-la-loire Traditional Cooking.
- Restaurant region Pays-de-la-loire Meats & Grill room.
- Restaurant region Pays-de-la-loire Fish & Seafood.
- Restaurant region Pays-de-la-loire Regional Cooking.
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