Upon entering La Table de Beaurecueil, gourmets will take great pleasure in discovering a little gourmet establishment that is both warm and welcoming.
Regulars and tourists, connoisseurs too, everybody is happy to stop here for a meal that is full of flavours. Located in a farm dating back to the 19th century, the restaurant’s décor subtly mixes modern and classic. On the white and grey walls you will find old style paintings, including a portrait of grandma looking over the kitchen! The marble tables are nicely combined with resolutely modern chairs, creating a farandole on this rather dark floor. The dining room is subtly lit by subdued lights and is animated by smiling and efficient personnel. The cuisine is open to the dining room, creating a special and friendly atmosphere. Dining room, seminar space, patio, all welcome banquets, business meals and romantic dinners. According to the season, the Chef offers fresh products and local ones when it is possible. Between land and sea, the restaurant plays on the same mix as for the décor, tradition and modernity. Sweet, savoury, spicy, all flavours subtly mix here and offer a journey to the heart of delicate cuisine. Know how is clearly present here, and the Chef at La Table de Beaurecueil is happy to share it with his guests.
With the ideal gourmet menu, guests are offered a nice cuisine that is full of flavours!