Château d'Ayres

In the heart of the Cévennes National Park, close to the Tarn and Jonte gorges, a castle dating back to the 12th century welcomes you into a world where the art of good things is really put forward.

You can sense here that luxury is a key word, and the establishment will no doubt charm those who are interested in History, with walls that have gone through time without losing their charm... In a refined environment, the château gives you access to its numerous activities, its comfortable rooms and its green six-hectare park. To keep in line with this atmosphere of authentic luxury, enjoy the dining room with its coloured windowpanes dating a long way back, a large stone fireplace and a vaulted ceiling, whitened with chalk. Here is a place that is authentic, that takes you on a journey, mixing modern comfort with the spirit of years long gone.
Denis Haon’s cuisine is also in line with this mixed spirit of the establishment. His compositions are inspired by regional traditions but they are light and modern as well, they clearly show a multi-faceted know-how... The recipes may be familiar, but Denis always adds a little typically French je-ne-sais-quoi that makes all the difference. All the Chef’s compositions, sweet and salty, are inventive and are a gourmet feast!
In calm, historically unique settings, this château can leave no one indifferent. Flavour and personality are two keywords for the place, and ideal gourmet warmly recommends a stop in this charming establishment, where everything breathes of authenticity and luxury.

A menu should be enough to convince you...

Michelin

Bottin Gourmand

Gault Millau

Ideal Gourmet