“My cuisine as a gift, just like one would give flowers?
I like the idea, I am with you...”
And with these words, Alain Passard became an ideal gourmet partner.
“It’s a journey, a dive into the unreal, the unexpected, a tailor-made discovery”... That is what guests are overheard saying upon leaving the elegant and sober setting of L’Arpège.
L’Arpège is an inventive menu, lots of vegetables picked exclusively in Passard’s very own vegetable garden, farm poultry, shellfish from Brittany and above all wild fish.
Then Alain Passard plays his act of kitchen magician, composer of a unique symphony, written and adapted for each guest.
So let yourself be guided by his inspiration, discover unsuspected flavours thanks to the ideal gourmet inspiration and discovery menu...
Enjoy an artist’s carte blanche, trust him, and the sommelier will add his final touch to make your experience unique.